Reddit reviews Easy Rotisserie Chicken Meals: 50 recipes for shredded chicken (Family Cooking Series Book 2)

Provided you don't eat all the meat off the bones, you can turn it into stock, soup, and, my favorite, pre-made chicken pot-pie with the frozen veggies leftover in the freezer. This is also assuming you keep staples like flour, shortening and assorted spices in the house. Also helps if you save ALL the pie/loaf tins.

I'm not a fan of brats, but you can get some good mileage out of sausage. Toss it in pasta sauce with the grease for deliciousness that can be frozen and reheated later, toss in with rice, soup stock and beans for epic leftovers, simmer with milk and a little flour for sausage gravy (WHICH IS GOOD ON EVERYTHING). You can even bake it into bread and it's pretty damn tasty.

I make most every thing from scratch, so my idea of kitchen versatility (shortening, flour, kosher salt, milk, eggs, veggie oil, butter) isn't going to much align here.

I keep track of Amazon's free e-books! This one for preparing rotisserie chicken from the supermarket is free right now!