Reddit reviews Forsun 1pcs 8.5" Round Banneton Brotform Bread Dough Proofing Rising Rattan Basket & Liner,Banneton Proofing Basket Set - for Home Bakers (Sourdough Recipe) & Bread Making
We found 10 Reddit comments about Forsun 1pcs 8.5" Round Banneton Brotform Bread Dough Proofing Rising Rattan Basket & Liner,Banneton Proofing Basket Set - for Home Bakers (Sourdough Recipe) & Bread Making. Here are the top ones, ranked by their Reddit score.
馃オOur proofing basket frieling is best for making healthy Artisan Bread cause bread proofer basket is easy to wicker moisture away from surface for crispy round crust, making the dough ferment and release well. And as time goes by, dough become stick less, dust less on Banneton proofing basket. High quality batard banneton proofing basket with smooth surface without splinter can prevent your hands from getting hurt.馃オ Size: Perfect size 8.5"(D) x 3.5"(H)sourdough bread proofing basket bowl can holds 1.5 pounds of dough ,making you convenient to make different kinds of handmade bread recipe such as Lahey No Knead, Tartine Country and French Bread.馃オ Proofing rising basket set made of natural rattan cane material attaching one cotton liner, comply with EU Food Standard, ECO-friendly, Food-Safe and Non-toxic. Healthy artisan bread proofing basket free from dye and chemicals helps you make healthier bread.馃オ Package included: 8.5" Round bread basket & cotton Liner. Hand Wash with Warm Water and Keep Dry after Clean. If you want to keep the dough and basket in the refrigerator overnight, you need to cover the batard banneton proofing basket with plastic wrap.馃オ Great and affordable gift for baking lover and friends.Beautiful proofing basket matfer set will make your friends and family enjoy baking process more.
These are what I use
I bought a banneton with a canvas liner which just happens to fit a glass bowl I already owned, so it was like getting 2 proofers for $11. I don't really care about the patterns.
This is my list:
Total = $620 (no tax)
add in an awesome workbench table for 300 and you are good to go.
They are from proofing baskets called bannetons. You flour them generously before proofing which gives you an extra pretty loaf that makes people not in the know think you're super fancy
You could make a sourdough starter. It'll take about 1-2 weeks so hopefully if you start now it'll be ready once you need it. You can follow these directions: https://www.theperfectloaf.com/7-easy-steps-making-incredible-sourdough-starter-scratch/ That starter has a higher percentage of water than FWSY's, but you can just switch to the feeding method in the book once the starter becomes active.
You could also make sure you have all the supplies necessary. At a minimum you'll want:
Nice to haves:
Note that he has a section in the book on equipment, so you could wait to read that before spending money, but all the items linked above have worked well for me.
They do come in pretty handy. I just bought two more of them recently.
These are the two I picked up and they work great for any of the FWSY breads.
https://www.amazon.com/Forsun-Banneton-Brotform-Proofing-Rising/dp/B01CNV40D6
$15 delivered to your door tomorrow with 1-day shipping (if you have prime, not sure what it costs if you don't). They have other sizes too.
when I finally got into the bread game, I felt like a pro with some proofing baskets. Like this one which is oval and this one that is round
Proofing basket!
Forsun 1pcs 8.5" Round Banneton Brotform Bread Dough Proofing Rising Rattan Basket & Liner,Banneton Proofing Basket Set - for Home Bakers (Sourdough Recipe) & Bread Making https://www.amazon.com/dp/B01CNV40D6/ref=cm_sw_r_cp_api_bpmZAb7NXKQJR
I got this one from Amazon. Works great.