Reddit reviews KRUPS GVX1-14 Coffee Grinder with Grid Size and Cup Selection and Stainless Steel Conical Burr, Black
We found 7 Reddit comments about KRUPS GVX1-14 Coffee Grinder with Grid Size and Cup Selection and Stainless Steel Conical Burr, Black. Here are the top ones, ranked by their Reddit score.
Anti-static bean container with lid holds up to 8 oz of ground coffee, avoids overheating and preserves aromaQuantity selector for 2 to 12 cups, fineness selector of 17 different settingsAuto shut off safety featureConstructed of durable black plasticMeasures 10 by 4-1/2 by 5-1/2 inches; 2-year worldwide limited warranty
I started with this entry level conical burr grinder and it's still working 3 months of daily grind later https://www.amazon.com/gp/aw/d/B0001I9R8C/ref=yo_ii_img?ie=UTF8&psc=1
As for brewing, the aeropress makes good coffee for cheap but only 6-8oz cups at a time.
French press is the best brew I've had outside of an extravagant espresso machine.
Edit: ive heard of "cuppings" where a coffee house will brew the same coffee in a variety of grind sizes and methods to help you compare. I haven't found one yet. Perhaps more useful would be a coffee flight where you get eapresso-sized shots of many types of beans, not sure if those exist but they would likely break the bank. If you have a grocer with fill-your-own-bags then you could get a bunch of bean samples that way
Most cost effective burr grinder out there. $40 bucks at costco or on amazon.
I have had mine for 2 years- just keeps on grindin...
http://www.amazon.com/Krups-GVX1-14-KRUPS-Burr-Grinder/dp/B0001I9R8C
Very few grinders are good at both grinding for press and grinding for espresso. Most of your $400-$1000 espresso grinders truly suck at grinding for a press and won't come close to beating a $100-ish Baratza maestro.
But to your larger point:
>In that case, just stick with your blade grinder, it will do just as well as any burr grinder you can find for 50 USD.
I strongly disagree. Even the worst "burr" grinder I've put my hands on has been much better and easier than my old blade grinder for the press.
I actually wonder: would sifting the fines out help the performance of a blade grinder with FP? Might be worth a try if you're stuck with a blade...
I had one of those! My cat kept breaking it though, and after several times replacing the upper glass piece, I finally got rid of it. I did, however, pick up this thing a couple of weeks ago. One thing that I've noticed with the siphon brewer is that you can vary your extraction a bit by playing around with the grind size and the steep time. I usually do a smaller grind (bigger than espresso, 5 clicks on my Virtuoso as opposed to 0 clicks for espresso), and steep for 60 seconds.
As for your grinder question, I had a couple of inexpensive burr grinders that did an ok job. This seems to be the one that people like on here, but I have never owned one. I have hand grinded coffee a few times, and it takes several minutes to grind enough for a couple cups. I have owned this, which wasn't great, but worked well for medium sized grinds. I also had one of these, which performed about the same as the black and decker, ok for medium sized grinds. If you aren't going to be doing espresso, then a cheap-o burr grinder will probably get you by, since you aren't going to care about getting a really fine grind, but will be concerned with having a nice even medium sized grind. But, that's just my two cents.
I have a Krups GVX1-14 (Amazon US) that works well for everything I've thrown at it (mostly pour-over and french press), although I haven't tried an espresso grind. It's not available via Amazon UK, but its successor, the GVX231, is.
IIRC you'll have to go with a manual at that price point. The starting point for a burr grinder is typically the Krups GVX for $40 from Amazon. I had one of these for almost 2 years before I moved up.
I've had my Krups grinder for a while now and use it for both. Works just fine.