Reddit reviews La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
We found 9 Reddit comments about La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking. Here are the top ones, ranked by their Reddit score.
Used Book in Good Condition
He literally wrote the book on technique
http://www.amazon.com/La-Technique-Illustrated-Fundamental-Techniques/dp/0812906101
La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking https://www.amazon.com/dp/0812906101/ref=cm_sw_r_cp_apa_T9nMAbQFWKW20
Really?
http://www.amazon.com/La-Technique-Illustrated-Fundamental-Techniques/dp/0812906101
It doesn't have to be one or the other. Grab a book like La Technique and choose a food group. You'll practice the relevant techniques properly, and cook dinner at the same time.
La Technique by Jacques Pepin is quite possibly the closest thing you'll find to a holy grail of cooking instruction.
I recommend La Technique. Some of it is a bit old fashioned, but it's illustrated well, and gives you a lot of good basics. Cheap too, if you get it used.
http://www.amazon.com/gp/aw/d/0812906101?pc_redir=1404539451&robot_redir=1
La Technique, Jacques Pépin
Good Things in England, Florence White
Home Made, Sandra Oddo
Feasting Naturally, Mary Ann Pickard
Pépin is well-known, the rest are a little obscure, but excellent cookbooks that deserve a wider audience. Good Things in England has recipes dating back about 700 years. Home Made not only has recipes, but a lot of household tips and home remedies. It will teach you some food preservation, too. Feasting Naturally has wonderful recipes for simple, natural foods.
I know they only have a handful of reviews on Amazon, but these are not the usual suspects when cookbook requests are made. If you want to try something different, here you go. I especially love Oddo’s Home Made. It has been on my coffee table for the past five years or so.
Pépin’s book is out of print and a little pricey used, but you should be able to get all of the rest for under $20 total. Please pick them up and give them some love - you’ll be happy with the results.
I recommend Jaques Pepin's http://www.amazon.com/Essential-Pepin-More-All-Time-Favorites/dp/0547232799
Or http://www.amazon.com/La-Technique-Illustrated-Fundamental-Techniques/dp/0812906101.
And pretty much anything by ATK: http://www.amazon.com/Science-Cooking-Cooks-Illustrated-Cookbooks/dp/1933615982
http://americastestkitchen.buysub.com/cook-s-illustrated-cookbooks/6e69de31ebb0aae9b4e8e7dccb8cb8d4.html
HTH! :)
This is THE cookbook you want.
http://www.amazon.com/Technique-Illustrated-Fundamental-Techniques-Cooking/dp/0812906101