Reddit Reddit reviews Microwave Pasta Cooker - The Original Fasta Pasta (Red) - No Mess, Sticking or Waiting for Boil - Container, Lid & Strainer All In One

We found 2 Reddit comments about Microwave Pasta Cooker - The Original Fasta Pasta (Red) - No Mess, Sticking or Waiting for Boil - Container, Lid & Strainer All In One. Here are the top ones, ranked by their Reddit score.

Kitchen & Dining
Kitchen Cookware
Multipots & Pasta Pots
Home & Kitchen
Steamers, Stock & Pasta Pots
Pots & Pans
Microwave Pasta Cooker - The Original Fasta Pasta (Red) - No Mess, Sticking or Waiting for Boil - Container, Lid & Strainer All In One
Cook perfect pasta faster than ever with the Fasta Pasta Microwave Cooker! Same as the Original Fasta Pasta, now in a stylish Red color!The perfect way to enjoy home cooked pasta without the waiting and hassle. No more waiting for water to boil, and no more messy clean up!With its patented reservoir design, the Fasta Pasta allows water to circulate throughout, ensuring perfect al dente pasta every time - and no boil over! One serving of spaghetti will generally take about 12-13 minutesIt's easy! Just measure, cook, and drain your pasta with one simple container in minutes. Plus the Fasta Pasta is easy to wash, so even clean up is a breeze!Dishwasher safe. Food safe microwaveable material. Made in the USA. Color: Red
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2 Reddit comments about Microwave Pasta Cooker - The Original Fasta Pasta (Red) - No Mess, Sticking or Waiting for Boil - Container, Lid & Strainer All In One:

u/Nyet-a-russian-troll · 2 pointsr/vegetarian

My mum has a recipe she taught my sisters and I to make when we were teenagers (and were devouring everything in sight, but couldn't cook much for ourselves yet) - boil some pasta, add one of those bags of microwave steamed veggies, add some creme fraiche, and season with salt and pepper - delicious, with lots of veg, and ready in 15 mins. She's also got a pretty similar recipe where she just adds cream, grated cheese and an egg yolk to hot, freshly cooked pasta, and then stirs it all together to make a very easy and cheap carbonara - you can also add some sauteed mushrooms and baby tomatoes too, if you're feeling fancy ;)

Speaking of pasta, a microwave spaghetti maker (like this: https://www.amazon.com/Microwave-Pasta-Cooker-Original-Sticking/dp/B00WHCIEPW) is a pretty solid investment - it's a lot less to wash up than a whole pot, and I used mine all the time when I lived by myself.

Sweet potatos are a godsend if you're trying to eat cheaply and healthily, and they're also very easy and quick to bake in the microwave. Top them with some cheese and microwave broccoli (and some soy bacon-flavoured bits, if you can find them) and finish under the grill for a very quick and nutritious meal. ...Or you can add any combination of gaucamole, sour cream, salsa, beans, sweetcorn and cheese. Easy, nutritious and delicious.

Eggs are always good, and if they aren't too expensive where you shop, pre-made curry sauces are really good too. Add 1-2 tins of chickpeas and your favourite veggies and you've got dinner for four days. I'm not sure about availablity in the US, but pre-made naan bread takes 3 mins to warm up in the oven, and is easier to wash up than a rice pot.

Hope you feel better soon, btw

u/kaidomac · 1 pointr/IWantToLearn

You're welcome! Just remember that every single celebrity chef you see had to learn how to boil water at some point. For me, it was the first year I got married...I was pretty good at making cereal & reheating pizza in the microwave, but I didn't know what the parameters were for boiling water...did you just turn the dial to High? Did you need a pot? Should it be filled up all the way? What's the difference between a simmer & a rolling boil? Some of this is just kind of "tribal knowledge" that you have to pick up along the way from doing it, or seeing someone else do it in person or on Youtube or whatever.

It's also worth learning what works & what doesn't work. Speaking of boiling, let's explore some pasta-related topics: