Reddit reviews Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day
We found 8 Reddit comments about Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day. Here are the top ones, ranked by their Reddit score.
Touchstone
My favorite right now is Moosewood Restaurant Cooks at Home. It's my go-to for most of my meals.
It's a vegetarian cookbook (mostly - it has a small section on seafood). The recipes are simple too, I can't think of any recipe that requires much skill beyond being handy with a knife.
Buy her this book for Christmas.
Have you tried skinnytaste.com ? I've been using tons of her recipes.
Also, lots of recipes from the Moosewood cookbook series are good for WW points. This is my favorite of their cookbooks: http://www.amazon.com/Moosewood-Restaurant-Cooks-Home-Adventurous/dp/0671679929
As I make the recipes, I figure out the PP+ values on WW online and then write the points value right in the cookbook.
Moosewood! I am a Moosewood Cooks at Home fan, myself.
I grew up cooking with River Road Recipes, which really is the best "textbook of Louisiana cooking."
Any of the Moosewood cookbooks, or the Vegetarian Epicure. I'm not vegetarian in the slightest but some of my most beloved recipes come from those books.
This is my favorite budget veggie cookbook.
Mac n' cheese and spaghettio's are both veg if you're really broke, and beans and rice are also really inexpensive. If you buy a little $20 slow cooker, you can save money by cooking dried beans. Noodles of any kind are cheap, and you can learn to make sauces that are cheaper than the jarred kind. Basic tomato sauce is just garlic and canned whole tomatoes. Stir fry and fried rice tend to be inexpensive. Oh, and polenta! Polenta is cheap and delicious. You can make your own Greek yogurt fairly easily and it's not as expensive as store-bought.
/word vomit
Definitely the Moosewood Cookbook! (https://www.amazon.com/Moosewood-Restaurant-Cooks-Home-Recipes/dp/0671679929/ref=pd_lpo_sbs_14_img_1?_encoding=UTF8&psc=1&refRID=72K88YT6MZNKNAWAEAMQ)
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I received this cookbook in college, and it expanded my cooking repertoire by lightyears. All of the recipes are simple and taste delicious. Most take around 30 min or less and involve a small number of ingredients. It is vegetarian/pescatarian, but as a hardcore omnivore, I don't miss the red meats at all.
This one?
http://www.amazon.com/Moosewood-Restaurant-Cooks-Home-Recipes/dp/0671679929/ref=sr_1_1?ie=UTF8&s=books&qid=1239803889&sr=1-1