Reddit reviews Premium Vegetable Soup Mix - Dehydrated (12 oz. Quart Size Jar) by Harmony House Foods
We found 7 Reddit comments about Premium Vegetable Soup Mix - Dehydrated (12 oz. Quart Size Jar) by Harmony House Foods. Here are the top ones, ranked by their Reddit score.
FARM SOURCED: All of our carefully selected vegetables are gently air dried; No additives or preservatives; Non-GMO, Gluten Free, Kosher OUNUTRIENT RICH: Dehydrated at the peak of their nutrient value, you get more of the nutrition your body needsSAVE TIME, SAVE MONEY: 12-ounces of dried vegetable soup mix yields 208 ounces of delicious soup; no prep time of vegetables required–just add water, cook and season to tasteETHICAL & SUSTAINABLE: From our premium-quality ingredients to our recyclable packaging, we take protecting our planet seriouslyAWARD-WINNING: Food you can trust from an award-winning, nationally recognized leader
No it doesnt.
https://www.campbells.com/swanson/lower-sodium-broth-stock/natural-goodness-chicken-broth/
15Kcal/8floz
+https://www.fatsecret.com/calories-nutrition/roundys/wisconsin-blend-vegetables
1 cup of ckn broth with 1/3 cup of veggies, according to these, is only 40 calories, so 55 cal on the packet is hardly outrageously low. While certainly less convenient than a single serve dehydrated packet, making your own would be cheaper and tastier.
Im trying to think of a way to make it just add hot water portable, bouillon cubes are kinda shit, but dont require refrigeration like soup base... and im going to assume you can get freeze dried mixed veggies in bulk...
https://smile.amazon.com/Harmony-House-Foods-Dried-Vegetable/dp/B0039QXWPM/
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https://www.amazon.com/Herbox-Granular-Chicken-Bouillon-3-3-Ounce/dp/B00473P6PA
$.20 a serving for the boullion, $.43 for two tablespoons of veggies, + a pinch of salt. $.64 a cup of no refrigeration just add hot water chicken vegetable soup.
Plus one for Knorr sides. I also had instant potatoes a couple times that I mixed with dehydrated veggies someone had left in a hiker box. (You can buy a pre-dehydrated mix in advance, like here: https://www.amazon.com/Harmony-House-Foods-Dried-Vegetable/dp/B0039QXWPM?th=1) Mix the veggies in with the water first and then add the instant potatoes for a creamy veggie soup (adjust water for preferred thickness). Don't forget salt and pepper!
I'm a big fan of adding these freeze dried veggies in with my Raman when I just want something quick.
Speaking as a broke as hell grad student and formerly a broke as hell undergrad, Nong Shim is easily my favorite instant ramen brand.
I think nowadays, green onions and some eggs are pretty standard additions to jazz up instant ramen. One time, out of desperation for protein, I tore up a few chunks of beef jerky and threw that into the bowl with the boiling water. It's fantastic if you've yet to try it.
Also, you can buy giant tubs of dehydrated vegetables on amazon (or costco) which also makes a great addition to some ramen, and can also lend some textural variety if you eat them before the thicker pieces of veggies are fully reconstituted.
I love ramen for cold nights. The shin black is OK, but this one is spicier and I like it a lot more. I add a dehydrated veggie mix like this one.
This makes for a relatively low-sodium soup. Add chicken or some other freeze-dried protein and it’s a light weight and tasty trail meal.
I'm a big fan of the $1 snack items at walgreen's- dried fruits, nuts, sunflower seeds, and sesame chips.
Get the lettuce of your choice- I keep a vinaigrette in my desk from Sam's that's got mustard in it, but dressing or no dressing depending on your choice. It's fairly easy to eat loose spinach leaves or break up a head of lettuce with your fingers.
If you have hot water, you should be able to make minute rice as a main dish. Maybe invest in something like this http://www.amazon.com/Harmony-House-Foods-Dried-Vegetable/dp/B0039QXWPM/
When I worked in a hotel we did oatmeal cups- dried quick oats in little cardboard bowls, with brown sugar and a couple dried fruit or nut options, and then people could add hot water- you could make those and have them portioned out in tupperware or something, and do something similar with minute rice or rice stick noodles, dried veggies, and maybe a bottle of some type of sauce-
According to elderly hmong ladies in my community, this is what you buy instead of soy sauce. http://www.amazon.com/Golden-Mountain-Seasoning-Sauce-Ounce/dp/B002TRBNOO/ It's much cheaper at asian food stores.
Do you have Prime? That helps a lot.
So, looking through my recent purchases...