Reddit Reddit reviews Saveur: The New Classics Cookbook: More than 1,000 of the world's best recipes for today's kitchen

We found 2 Reddit comments about Saveur: The New Classics Cookbook: More than 1,000 of the world's best recipes for today's kitchen. Here are the top ones, ranked by their Reddit score.

Cookbooks, Food & Wine
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Culinary Arts & Techniques
Gourmet Cooking
Saveur: The New Classics Cookbook: More than 1,000 of the world's best recipes for today's kitchen
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2 Reddit comments about Saveur: The New Classics Cookbook: More than 1,000 of the world's best recipes for today's kitchen:

u/shazwald · 2 pointsr/cookingcollaboration

This is wonderful, I was thinking about making a post about finding new recipes.

  • I will pretty much cook whatever looks good as I browse recipes at work. I mostly cooking Italian and Japanese (but I'm trying to expand my horizons)

  • Watching Gordon Ramsay videos inspired me to improve my cooking. Before I cooked and I was pretty ok but now I'm actively trying to improve with every new dish.

  • Based on frequency of use I would say the Skinnytaste Cookbook, but I recently flipped through Savuer: The New Classics and I found so many recipes I want to try.

  • What I really want to try different regional cuisines. Pinterest can get really same-y and boring when you browse the food & drink section, and even if you search for certain types of cuisines the selection is always more "simple", Americanized, or modified for a slowcooker. While I love cookbooks I can't afford to go out and buy every "traditional [blank] meals" book that looks good.

  • I'm very interested learning more about Mexican, Indian, Irish and French.

  • One of the few things that stops me from certain recipes is getting the materials. Small towns are a bit limited and I'm still on the hunt for a source of lamb chops.

  • The one outlet of food I'm hesitant to explore is seafood. There are some types of fish I'll eat, but it's limited.