Reddit Reddit reviews Zojirushi EB-CC15 Indoor Electric Grill

We found 7 Reddit comments about Zojirushi EB-CC15 Indoor Electric Grill. Here are the top ones, ranked by their Reddit score.

Kitchen & Dining
Kitchen Small Appliances
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Home & Kitchen
Zojirushi EB-CC15 Indoor Electric Grill
Ideal for grilling steaks, chicken, fish, burgers, and vegetables indoorsNonstick grill surface measures 12-1/2 by 9-1/4 inchesVariable heat control; cool-touch handles and housingDisassembles easily for cleaning; dishwasher-safe drip trayOverall, measures 12-5/8 x 18-3/4 x 3-inches
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7 Reddit comments about Zojirushi EB-CC15 Indoor Electric Grill:

u/schoenhauser_allee · 2 pointsr/Cooking

For stove top options.. I've seen these things being sold at Asian supermarkets. The slats are aligned with a ring-shaped detachable drip-pan underneath, so the fat wouldn't be dripping onto the flame.
Alternatively, you can try something like a yakiami which I think the Japanese use for grilling fish on the stove. I don't know how well they would work for red meat since the cooking time would be a bit longer.. Probably better to just use a cast iron skillet or a oven-safe pan and do the old sear on stove & finish in oven method.

I personally prefer these for grilling stuff on the table. Great if you have company, and if you feel like making yakiniku or Korean barbecue.

u/Dsnake1 · 2 pointsr/LibrarianKnights

I'm actually not a big fan of a George Foreman, but it makes sense that outdoor grills tend to cause problems for most people (and are quite expensive). I actually recommend a grill pan (or this one, with the difference being one is enamelled and therefore dishwasher safe), or if you want to get fancy, this guy isn't so bad.

I still recommend the grill pan, as it gives you a bit better control over your heat, but some people don't like them as much. They do miss out on the smokey taste you get from charcoal or wood, but you can get that back with a few drops of liquid smoke (I prefer this one, but there's many cheaper ones out there that still do the job).

Check this out for a bit more information on indoor grilling.

u/vjacksonh · 1 pointr/grilling

I assume an electric grill should be OK to use in your kitchen, although it would be a little awkward /smokey. There is an electric version of the Weber Q, and then a bunch of smaller hibachi-style grills like this Zojirushi or even a George Foreman.

FYI if this is mainly about steak you can do a pretty good job in a cast iron skillet on the stove. (Although I definitely appreciate the allure of grilled meat.)

u/nawlinsned · 1 pointr/loseit
u/AustrianReaper · 1 pointr/hookah

http://www.amazon.com/Zojirushi-EB-CC15-Indoor-Electric-Grill/dp/B00005YXC0/ref=sr_1_1?ie=UTF8&qid=1371944193&sr=8-1&keywords=table+grill

Something along the lines of this. But I have a really cheap one (like $15). The heat wires are exposed so it's perfect for lighting coal.