Best food service shelves & racks according to redditors

We found 3 Reddit comments discussing the best food service shelves & racks. We ranked the 3 resulting products by number of redditors who mentioned them. Here are the top 20.

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Subcategories:

Food service storage rack accessories
Food service storage rack shelves

Top Reddit comments about Food Service Shelves & Racks:

u/Rubicon04 · 5 pointsr/battlestations

It is a workbench I got it all from Amazon. I was looking at doing the solid maple butcher block and use pipes for legs then I found the workbench legs that are adjustable and decided it would be cheaper and allows me to.run chord leg. I thought about painting the frame still might just wanted too excited to put it together.
Edit for Links
Top: I actually went with the 2 &1/4 thickness but I would prolly go with this one if I re made it mines a little overkill.
https://www.amazon.com/gp/product/B00OI15VBU/ref=ox_sc_act_image_3?ie=UTF8&psc=1&smid=ATVPDKIKX0DER
Legs:
https://www.amazon.com/gp/product/B001VXZYAG/ref=ox_sc_act_title_2?ie=UTF8&psc=1&smid=ATVPDKIKX0DER
Stinger (crossbeam):
https://www.amazon.com/gp/product/B002SXGSWQ/ref=ox_sc_act_title_1?ie=UTF8&psc=1&smid=A69JU3ZKQUG9S

u/konica_bizhub · 2 pointsr/Woodworkingplans

Check with !ocal commercial kitchen equipment company. Look for a used baking pan rack. Something like this...

https://www.amazon.com/Gridmann-Commercial-Bun-Bakery-Rack/dp/B00M7BHS0K

u/DC1346 · 2 pointsr/Teachers

Sadly this is par the course for novice educators. It WILL get better. If you keep your lesson plans from one year to the next and revise the lessons as needed, discarding the ones that didn't work while keeping or even revising the ones that did, in time you'll have a nice collection of lessons. This will make planning a lot easier.

I teach Culinary Arts at a rural Title I high school. While you have to prep for your lbs, I have to prep for Culinary Arts. When I do my prep work, I put student supplies on half sheet pans which I can stack in a refrigerator.

Since your supplies aren't perishable, you could do your prep work and stack them on half sheet pans to put on a baker's rack which is a vertical rack on casters that you can roll about. The rack doesn't take up much space and having your lab supplies stacked on half sheet pans would make it easy to distribute.

Racks can be expensive but you go on-line with eBay, google "baker's rack" or even a "half baker's rack" (which is half the size of a conventional one) and you might find a good deal. I have a half rack at home. I bought it through Amazon for $89.