Best ice buckets according to redditors
We found 38 Reddit comments discussing the best ice buckets. We ranked the 20 resulting products by number of redditors who mentioned them. Here are the top 20.
We found 38 Reddit comments discussing the best ice buckets. We ranked the 20 resulting products by number of redditors who mentioned them. Here are the top 20.
$125 on amazon
You'll have to buy this with it
These are the plastic tub I'm considering
[Giant ass tub for laundry] (https://www.amazon.com/United-Solutions-TU0014-Nineteen-Featuring/dp/B005SB1P82/ref=sr_1_4?s=home-garden&ie=UTF8&qid=1504388045&sr=1-4&keywords=laundry+bucket)
Ridiculously awesome but totally unnecessary luxury item: standing champagne bucket.
Buy one of these,, hold the ice cube tray over it upside down, twist and shake until ice cubes fall into the bin.
I went to a super casual wedding at a camping lodge that encouraged BYOB - the couple set up coolers and buckets that people could put their alcohol into. I think a big beverage tub would look really nice and would go with a rustic vibe:
https://www.amazon.com/TableCraft-HBT1914-Galvanized-Beverage-9-5-Inch/dp/B003HUBF22/ref=asc_df_B003HUBF22/?tag=hyprod-20&linkCode=df0&hvadid=193124190188&hvpos=1o4&hvnetw=g&hvrand=5030414872843300736&hvpone=&hvptwo=&hvqmt=&hvdev=c&hvdvcmdl=&hvlocint=&hvlocphy=9028770&hvtargid=pla-305573587640&psc=1
I normally just fill a pot with water and stick it in the freezer, then use one of these bad boys to break it apart. Talk about durable and practical.
I have to say, I find re-using ice a little odd. Why not just make fresh, or pick up a bag of ice at the grocery store (or Sonic, if you have one)?
Edit: Guess I have to be helpful too. Try this insulated 3L bucket; it has a reservoir at the bottom to help keep ice dry: https://www.amazon.com/OXO-Grips-Double-Bucket-Garnish/dp/B016BA0A3Y/ref=sr_1_2?s=home-garden&ie=UTF8&qid=1464843153&sr=1-2&keywords=insulated+ice+bucket
you really just need a vessel that can hold your fermentor. Many people use something like these rope bins to put their fermentor into, and then fill around the outside with water.
A tub like this size?
https://www.amazon.com/United-Solutions-TU0014-Nineteen-Featuring/dp/B005SB1P82
I put my fermenting carboy in one of these buckets filled with water. Evaporation keep temps 10 degrees cooler and the extra water mass keeps temps stable. They can be had super cheap at Walmart or local grocery store. Throw in an aquarium heater if you want temp control heatwise.
https://smile.amazon.com/United-Solutions-TU0014-Nineteen-Featuring/dp/B005SB1P82/ref=sr_1_4?ie=UTF8&qid=1524337358&sr=8-4&keywords=keg+bucket
You two are simply amazing. :)
And I am absolutely blinded by how good you two look today! Wow. Simply stunning. ;)
C'mon...gimme.
And thank you both so much for the contest. :D
No worries, I don't use a Crystal Decanter. When I first started looking for a decanter, I discovered all of the lead concerns. Thankfully I found a lead-free, non crystal, glass decanter. It looks great, and it was really cheap. I can vouch for its quality, and thankfully it has gotten even cheaper in the last few years (was $40 when i bought it)
Bormioli Rocco Selecta Decanter
Bormioli Ice Container
Was looking to buy this.
https://www.amazon.com/dp/B07VDBFBV9/ref=cm_sw_r_cp_awdb_t1_qOYTDbPVM9SN6
https://www.amazon.com/IKEA-Limited-KNORVA-Bucket-Blue/dp/B07VDBFBV9/
https://www.amazon.co.uk/IKEA-Limited-KNORVA-Bucket-Blue/dp/B07VDBFBV9/ref=sr_1_24?keywords=Bucket+hat&qid=1569265365&sr=8-24
This is what i use and i love them!
https://www.amazon.com/Tovolo-Sweet-Treats-Tub-Pistachio/dp/B00JRXQ686/ref=sr_1_3?ie=UTF8&qid=1466385578&sr=8-3&keywords=ice+cream+containers
I use both these rectangular containers and this taller tub.
I prefer the Rubbermaid containers since they hold more (which is useful for mix-ins), they are better for limited storage space in my freezer (they are easier to stack and slide into tight places), it's an easier shape out of which to scoop, and I've noticed it protects a smidge better against freezer burn than the Tovolo.
https://www.amazon.com/Tovolo-Sweet-Treats-Tub-Raspberry/dp/B00JQNCA32/ref=sr_1_3?ie=UTF8&qid=1466232190&sr=8-3&keywords=ice+cream+containers
I use these, they work a heck of a lot better and longer than stones.
There seems to be a multitude of them on the market, though IMO most of the visual designs leave a bit to be desired. This isn't what I got, but today at a thrift store I saw the OXO Steel Ice Bucket and it seemed nice and a decent design. It was also only $5; maybe I should have picked up a second.
Golf organizer
Or shirt
Or trunk locker
I've successfully used a water bath with my Speidel. I put it in a large plastic tub (similar to this https://smile.amazon.com/United-Solutions-TU0014-Nineteen-Featuring/dp/B005SB1P82/ref=sr_1_2), then filled the tub with water approximately to the same level as the wort inside the fermenter. I placed an aquarium heater (similar to this https://smile.amazon.com/Aquarium-Heater-Submersible-Water-Thermostat/dp/B073P6NW71/ref=sr_1_2_sspa) in the water and set it to the temp I wanted. You may have to fiddle with the temperature to get it where you want, but if you're patient it will work pretty well.
Freeze the milk so that the bags are flat which it looks like you are doing on the right. Then buy some ( we had 4 maybe ) of these http://www.amazon.com/Rubbermaid-White-Ice-Cube-Bin/dp/B0010L1C28/ref=sr_1_1?ie=UTF8&qid=1346768212&sr=8-1&keywords=ice+cube+box
Write the date on the label and store them oldest to newest left to right all standing up like papers in a filing cabinet.
I use two of these in there:
https://www.amazon.com/gp/product/B0010L1C28/ref=ppx_yo_dt_b_asin_title_o00_s00?ie=UTF8&psc=1
One for 1" ice cubes and one for pebble ice.
I use something like this. You can usually get combination trays and bins so the trays will fit over the top of the bin if you are tight for space.
I really liked the Kiinde system, but I'm so glad I didn't buy it all before my baby was born-- we tested all the major baby bottle brands and she would not take any of them. We finally found one specific bottle that works for her. I'd have hated to have committed to the Kiinde and then be SOL. I pump at work and pour into Lansinoh bags. I've never had one leak and they freeze flat for storage.
Also, if you do go with the Lansinoh bags and plan to freeze, these Ice Bins from Amazon hold the bags that have been frozen flat.
Do you have access to a fridge or not? If not, bring a cooler. Coleman's makes a 6-pack cooler with an ice pack screwed inside the lid. Cool air travels downward, it's genius, and just the right size for one lunch. Sort of like this.
Also, a 16oz water bottle, frozen, makes a great ice pack.
Stores have shelf-ready meals, but they are usually sky-high in sodium.
Would you recommend getting something like this or just a regular plastic bucket?
There is equipment that can cool things very quickly.
This instant champagne chiller will chill a bottle of champagne in 5 minutes. There's also this that can cool room temperature beer to 4-degrees in 40 seconds.
All that said - I think it's more difficult to cool things quickly than it is to heat them quickly (as for why...i've no idea)
☭