Top products from r/HowToMakeEverything

We found 4 product mention on r/HowToMakeEverything. We ranked the 4 resulting products by number of redditors who mentioned them. Here are the top 20.

1. Bernardin Mason Jar Caps - Plastic - Standard

Sentiment score: -1
Number of reviews: 1
Bernardin Mason Jar Caps - Plastic - StandardShow Reddit reviews

2. Twin Bubble Airlock for Wine Making and Beer Making (Pack of 3)

Sentiment score: -1
Number of reviews: 1
Made of Durable PlasticTwin Bubble allows CO2 to escapeFill with Sanitizer and attach to fermentorWorks for Beer, Wine or Vegetable fermentationsFits in grommeted bucket lids, drilled rubber stoppers or bungs
Twin Bubble Airlock for Wine Making and Beer Making (Pack of 3)Show Reddit reviews

3. Kerazo - 5L (1.3 Gal)K&K Keramik German Made Fermenting Crock Pot, Kerazo F2

Sentiment score: -1
Number of reviews: 1
High quality German hand-made ceramic ~Fired at 1260 C ~Free of Lead and CadmiumDeep gully - allows expelling of gas; prevents entry dust and airHandles on two sides for ease of lifting and transporting; 5L Generally for 1-2 PeopleBeautiful speckled, earthen brown and copper coloring with smooth, sh...
Kerazo - 5L (1.3 Gal)K&K Keramik German Made Fermenting Crock Pot, Kerazo F2Show Reddit reviews

4. 12 BPA Free Silicone Reusable Grommets for Fermenting Lid or Drinking Glass

Sentiment score: -1
Number of reviews: 1
1 dozen foodgrade, BPA free silicone grommets for fermenting lid or drinking glassUsed in plastic mason jar type lid. Dishwasher safe and reusable1/16" groove. 3/8" hole for straw or airlock. Installs with 9/16" holeShipping by USPS First Class Postage used in most cases
12 BPA Free Silicone Reusable Grommets for Fermenting Lid or Drinking GlassShow Reddit reviews
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Top comments that mention products on r/HowToMakeEverything:

u/Kalzenith ยท 2 pointsr/HowToMakeEverything

hey i just watched this video, you might want to try a few new things regarding the dill pickles:

  1. use a 5% brine

  2. rather than sealing the jar with a lid, use an airlock by putting it through a plastic lid via a rubber grommet.. (or just get a clay crock, but they can be pricey.. or MAKE a clay crock.. episode idea?)

  3. if all else fails, use a commercial yeast rather than depending on wild yeast