Top products from r/Wings
We found 8 product mentions on r/Wings. We ranked the 7 resulting products by number of redditors who mentioned them. Here are the top 20.
1. Kuhn Rikon Epicurean Garlic Press Easy Clean, Stainless Steel
Sentiment score: 0
Number of reviews: 1
Powerful lever does most of the work for you.60% less effort needed.Press peeled or unpeeled garlic cloves.Stainless sieve hinges out for easy cleaning.
2. Kyocera Ceramic Grater - 6.5" Medium for Ginger and Garlic
Sentiment score: 0
Number of reviews: 1
3. Pomegranate Molasses (Sultan) 9.5fl.oz
Sentiment score: 1
Number of reviews: 1
Made from pomegranate juiceReally unique, tart-sweet flavorGorgeous, deep reddish purple colorGreat ingredient in Middle Eastern dishesGives delicious sweet and sour flavor to your dishes
4. Pork Barrel BBQ All American Seasoning Mix, Dry Rub Perfect for Chicken, Beef, Pork, Fish and More, Gluten Free, Preservative Free and MSG Free, 22 Ounce
Sentiment score: 0
Number of reviews: 1
Give your food a gourmet smoky flavor by using the delectable Pork Barrel BBQ All American Seasoning & Rub (22 oz.)With this delicious BBQ dry rub, you can easily impart slow-cooked flavors in your meats and more, without actually having to cook them for hours.Tastes great on chicken, pork, beef, fi...
5. Chung Jung One Sunchang Hot Pepper Paste Gold (Gochujang) 500g
Sentiment score: 0
Number of reviews: 1
Country of origin is Korea, Republic of (South)The package dimension of the product is 3.8"L x 3.2"W x 3"HThe package weight of the product is 1.2 pounds
6. Johnny's Garlic Spread and Seasoning, 18 Ounce
Sentiment score: 1
Number of reviews: 1
Blend of premium parmesan cheese, garlic and other spicesVersatile and a quick solution to spice up any mealGreat with pasta, potatoes, shrimp, sautéed mushrooms and rice dishesAvailable in 5 ounce, 10 ounce or 18 ounce sizesGluten-Free
7. Trader Joe's Everything but the Bagel Sesame Seasoning Blend 2.3 oz, Pack of 1
Sentiment score: 1
Number of reviews: 1
Pack of 1 - 2. 3 ounce glass shakerIngredients: sesame seeds, sea salt flakes, dried minced garlic, dried minced onion, black sesame seeds, poppy seeds2. 3-Ounce glass shaker
I brine wings prior to smoking. Right before they're finished in the smoker, get a nice hot fire going on the grill and prepare your sauce. I've found it easiest and fastest to put the sauce in a coffee mug or similar and just dip the wings while you transfer. This is because they'll finish pretty fast and you don't want to take too much time with a brush. The glaze should set and the skin crisps up.
If you like a little color like I do, use a sugary component in the sauce to get a little char. My secret ingredient that no one will ever guess is pomegranate molasses.
Nope. Like everything bagel everything? This stuff is pretty good although it's neither a sauce nor a recipe.
2 cups Frank's
1 stick butter
4 habanero peppers
2 jalapeño peppers
1/4 cup vinegar
Cut the stems off the peppers and throw away. Chop the peppers up a bit and throw in a small frying pan with the vinegar and about an 1/4 stick of butter. Include the seeds. Cook on medium heat till the peppers are soft. Dump the whole mixture in a magic bullet and blend till it's pureed.
Mix the pepper mixture with the Frank's in a small pot.
Heat up quickly till it almost boils. Reduce heat to simmer. Stir every once in a while. Do this for about a half hour or until you can tell the sauce thickens up a bit.
Take off the heat and add the rest of the butter in small pieces. There should be enough heat in the liquid to melt the butter.
I also add a little of this to the sauce to add another layer of flavor. Johnny's Garlic Spread and Seasoning, 18 Ounce https://www.amazon.com/dp/B01N1475LK/ref=cm_sw_r_cp_apa_i_uMt4AbNGW2BQE
I also added Bleu cheese crumbles to the wings when I mixed them up in the saucing bowl. Pretty tasty.
Great heat without being obnoxious
Sauce recipe was adapted from here.
Recipe:
Sauce:
Bring to a boil and cook for five minutes over a reduced heat.
Cook the sauce first. I used a ginger grater and a garlic press so if you do it differently, your mileage may vary.
Cook half the wings in a Fry Daddy or other vessel with 375F hot oil for 6 minutes. Remove to a wire rack. Wait 3 minutes for the oil to heat back up and cook the remaining half dozen. Repeat. Each batch of wings should have spent 12 minutes in hot oil. Once finished, toss with sauce.
Pork Barrel Bbq