Reddit reviews Ancho Chile Powder 4 oz Ounce Ground Chili Natural Seasoning Great for Mexican Recipes by Ole Rico
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AUTHENTIC ORGANIC FROM MEXICO - Essential for authentic Mexican Cuisine 100% Natural from MexicoMEDIUM TO MILD HEAT - Ancho Chile has mild heat with sweet savory flavor great for enchiladas, salsas, mole and saucesHAND SELECTED - Ancho chilies hand selected and hand packed in our gourmet spice shopANCHO POWDER - Ground season shaker with tamper-proof seal
There is something you can do to really change the flavor up a bit: try using other types of chili powders. Specifically, I like Ancho, Pasilla Bahio and Guajilla peppers. They have a very full and unique smoky flavor. None of them are very hot; they usually have a mild warmth. If you want more heat maybe try Arbols.
I didn't realize it before, but Guajillas are what makes enchilada sauce taste like enchilada sauce.
Discovering these, both in whole form and as a powder, completely changed cooking Mexican food for me. From making sauces, moles, chili and just making taco meat/seasoning, these peppers have been a huge game-changer for me. This brand of chili is very nice quality; I was really impressed.