Reddit reviews Aroma Housewares 6-Cup (Cooked) (3-Cup UNCOOKED) Pot Style Rice Cooker and Food Steamer (ARC-743-1NG),White
We found 12 Reddit comments about Aroma Housewares 6-Cup (Cooked) (3-Cup UNCOOKED) Pot Style Rice Cooker and Food Steamer (ARC-743-1NG),White. Here are the top ones, ranked by their Reddit score.
Perfectly prepares 2 to 6 cups of any variety of cooked riceSteams meat and vegetables while rice cooks belowSimple, one-touch operation with automatic Keep-WarmGreat for soups, jambalaya, chili and so much more!Includes full-view tempered glass lid, steam tray, rice measuring cup and serving spatulaPerfectly prepares 2 to 6 cups of any variety of cooked riceSteams meat and vegetables while rice cooks belowSimple, one-touch operation with automatic Keep-WarmGreat for soups, jambalaya, chili and so much more!Full-view tempered glass lidIncludes Steam Tray, Rice Measuring Cup and Serving Spatula
https://www.amazon.com/Aroma-Housewares-UNCOOKED-Steamer-ARC-743-1NG/dp/B0055FSN3Q/ref=sr_1_8?s=kitchen&ie=UTF8&qid=1549788080&sr=1-8&keywords=rice+cooker
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Got this for my girlfriend on Valentine's day 4 years ago. She's now my wife. Use that info as you wish, actual milage my vary.
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But seriously it's a great foolproof cooker.
It seems that a lot of people are recommending the zojirushis. But if you've never had one and you don't know if you need one, a mere $16 spent on this one is a much smarter buy than a $100+ rice cooker...
I'm Chinese and that's pretty much the one I have. Rice cookers are nifty 'cause they also double as mini-crockpots (you can cook ramen, hard-boil an egg alongside your rice, steam veggies, add in things to your rice..the possibilities are endless!). It will save you money in the long run (just the rice cooker alone is only 16 servings of your pre-cooked rice right?). Bags of rice are ridick cheap at the grocery store and especially at Costco.
It's also just nice because cooking on the stove is just complicated and you do have to be mindful of it. You can just set it before your meal, cook whatever you want to eat with it, and then your rice is still warm and ready when you're done
this one is $18 bucks, i have the next model up for almost $30 and its great https://www.amazon.com/Aroma-Housewares-6-Cup-Cooker-Steamer/dp/B0055FSN3Q/ref=as_li_ss_tl?tag=dt-incontent-btn-20&ie=UTF8&ascsubtag=home%3A1085467%3A155090226628b8f772&th=1
and here's a $15 dollar one https://www.amazon.com/Elite-Cuisine-ERC-003-Maxi-Matic-Cooker/dp/B000B2UADE/ref=sr_1_1?keywords=rice+cooker&qid=1550902341&s=home-garden&sr=1-1
i havent found the elusive $10 one though
I need this to cook ALL THE DINNERS... or maybe just the ones with rice and/or steamed veggies.
I think this man's laugh is adorable!
This one, or one like it. I've used them, they can last a good long time. They don't do more than they do - but that's what you need.
Rice cooker yo! Can get a cheap one for $20. I like this one -
https://www.amazon.com/Aroma-Housewares-UNCOOKED-Steamer-ARC-743-1NG/dp/B0055FSN3Q/ref=sr_1_6?ie=UTF8&qid=1500498290&sr=8-6&keywords=amazon+rice+cooker
Get this.
This would be a freakishly awesome keychain for you to have! :D
I've really really been wanting a rice cooker! because I have rice pretty much every other day and it would super helpful and awesome to have an actual rice cooker! :D
bunnicula
Hi! Nice to meet you!
Thank you for the contest!
$15, definitely worth it.
Great knife for the money I outfitted the last restaurant I worked at with these, and have one at home as well. They take a good edge pretty easily, and hold it reasonably well. Not the best knife I have, but by far the best value knife I've ever used.
Ceramic Rod to take care of the knife. This one is double sided, one side is coarse, other is fine. For occasional touch ups, run the knife - spine first/blade trailing up and down the fine side. I normally do 5x on one side, 5x on the other, 4x each side, 3x each side, 2x each side, 1x each side. For more serious sharpening, start at 10 on the coarse side, then again on the fine side.
Cutting Board I like these, they don't warp like the thin flex ones, and the rubber on the ends does a good job keeping the thing still on your counter. I dunno anything about it being anti-microbial, as I wash mine to take care of that sort of thing, but it's a more than serviceable board at a good price.
That leaves you $70 for whatever else.
If you're a poor college student, a slow cooker can be a wise investment.
I'd look for Wok as well. You ought not to pay very much for a wok, and get one made of carbon steel, not cast iron IMO. If your place has an electric stove it won't work very well to put a wok pan on it, so check out electric woks.
Rice cookers are also very versatile, and most people can't cook rice to save their life, so their 'intended' purpose is useful as well.
Don't feel like you've got to buy anything new either, yard sales, thrift shops etc can l and you rice cookers and slow cookers for next to nothing.
Get you a $20 Walmart jank. Unless you are Johnny Rice and want to dial in your rice cooking to the six sigma level, you will not be disappointed with a $20 jank cooker. I have one (at work and can't remember brand) that is 10+ years old and has no issues. It is basically a thermostatically controlled heater with a timer, so the odds of anything breaking are super low. So if you want to cook 600lbs of rice or you want 4 cups of Jasmine rice with 7.4444% water content, get the $100+ cooker, but if you want rice with your pork chops, get a jank cooker. And with a jank cooker, the learning curve is simple...fill with rice to one line, fill with water to another line, push button, smoke cigarettes is the logic. With the others.....not so much.
Link to the TYPE I have:
http://www.amazon.com/Aroma-Housewares-UNCOOKED-Steamer-ARC-743-1NG/dp/B0055FSN3Q?ie=UTF8&qid=1465303267&ref_=lp_678540011_1_12&s=kitchen&sr=1-12
And I find it funny how people here use racial stereotypes to their advantage. Being Asian doesn't mean you know rice more than my being from Indiana means I'm an authority on corn and basketball. :)