Reddit reviews McCormick Grill Mates Montreal Steak Seasoning, 29 Ounce
We found 3 Reddit comments about McCormick Grill Mates Montreal Steak Seasoning, 29 Ounce. Here are the top ones, ranked by their Reddit score.
Made with all natural herbsMontreal Steak Seasoning BlendNo MSG
Super simple:
Brown ground beef/turkey. Add cream of mushroom. Transfer to 9x13 baking pan. Cover with tots. Bake at 425 for about a half hour. Top with cheese.
Optional: Top with Secret Aardvark Habanero Hot Sauce
You could always get fancy and add some garlic and onions or bacon or frozen corn to the beef, but we usually keep it pretty simple.
Thanks for the reminder = of course!
Please excuse the cut & paste [hopefully the formatting doesn't get too scrambled]
Boneyard BBQ All Purpose Dry Rub: ##
4 parts Montreal Steak Seasoning
1 part ground paprika
1 part celery salt
1/2 part New Mexico Chile Powder (NOTE: New Mexico Chile is NOT Cayenne Pepper. Don’t use Cayenne unless you want it HOT. A heat index “middle ground” would be Ancho Chile Powder.)
1/4 part ground cumin
1/8 part chipotle powder
1/4 part hickory smoked salt or Bourbon smoked sea salt
Also, I'll add a few packets of stevia powder to this rather than sugar to add some sweetness because sugar tends to burn/scortch/over carbonize in high-heat grilling conditions (note: this explanation was pre-keto so obviously sugar would be a no-go here). I'm not sure what "ratio" that would be to the rest but you can adjust for sweet balance to your liking by adding and testing as needed.
A batch is where the “1 part” = ½ cup and make LOTS. We use it on tons of stuff so…
*edit: formatting, knew i'd screw it up...
Depends on the amount of chicken, but typically;
I mix all that in with about a quart of water and let the meat bathe in it over night.