Reddit reviews NOW Foods, Xanthan Gum Pure Powder, Kosher and Gluten-Free Natural Thickener, 6-Ounce
We found 9 Reddit comments about NOW Foods, Xanthan Gum Pure Powder, Kosher and Gluten-Free Natural Thickener, 6-Ounce. Here are the top ones, ranked by their Reddit score.
PURE POWDER: It may sound like a name from a cheesy sci-fi movie, but xanthan gum is actually a widely-used thickening agent. In fact, xanthan is legendary for its ability to increase liquid viscosity with just a tiny amount and is stable throughout a wide range of temperatures and pH.RECIPE THICKENER: With xanthan gum, a little goes a long way. NOW Real Food Xanthan Gum is an excellent addition to your favorite sauces and dressings due to its ability to prevent oil separation and to keep solid particles, such as spices, suspended.GREAT RECIPE ADDITION: It lends a smooth texture to many foods, making it a desirable addition to recipes.Certified Gluten Free;Kosher (Triangle K)Packaged in the USA by a family owned and operated company since 1968.
If you're just asking about where to find it, I purchased mine through Amazon, but if you have a whole foods, a coop, or a high quality grocery store nearby I bet you'd be able to find Bob's Red Mill brand.
Both have been around for a couple decades and are both very high quality. My bottle of Xanthan from amazon has lasted me over 6 months, if not closer to 9.
Let me know if I misunderstood you.
There is. Xanthan gum, my friend. Super cheap and highly effective. It's used in a TON of products and you probably consume it already on a daily basis (used as a thickener and stabilizer). I add a tsp or two to my protein shakes (in a blender) in order to achieve a milkshake like consistency. It transform a drink from a frothy, watery consistency with ice chunks sinking to the bottom to a thick, milkshake like thickness and even, uniform body. Seriously, you'll never look back and a $5 container will last you months! I use this product specifically, though it can be found even cheaper; http://www.amazon.com/NOW-Foods-Xanthan-Ounce-Bottle/dp/B0014UH7J2
I use;
-1 scoop of Whey Protein
-8-10oz of Whole Milk
-1-2 tsp of Xanthan Gum
Then blend for 20-30 seconds
HIGHLY recommended. Enjoy!
I do DIY soylent, not Joylent, but I started adding a 1/2 tsp to 1 tsp of Xanthan Gum to my day's worth of powder to thicken it up and it works great. It's the same stuff that fast food joints use to thicken up milkshakes.
Edit: if you go this route, start with just a little and work your way up until you've dialed it in to the thickness you like. A little goes a long way and if you add too much, it takes on sort of a "mucus-y" consistency. Yuck!
Xanthan gum. It's expensive, but a little goes a long way, and if you keep it sealed and refrigerated, it keeps for a long time. Xanthan gum is a stabilizer and thickening agent. A small amount will lend body to the beverage without making it seem thick, and it will suspend oil soluble compounds such as cannabinoids.
You might also want to try Xanthan gum. It acts as a gluten replacement that binds ingredients together. I’m about 4 wks in and just started playing with it, it’s kind of amazing. Just google it and do a little research and it’ll start making sense where it would work in recipes (thickens soups and gravies like a rue) smoothes out ice cream so it’s not icey, binds baked goods and stuff with flours. It can be pricey but I found this on amazon. Good luck https://www.amazon.com/gp/aw/d/B0014UH7J2?psc=1&ref=yo_pop_mb_pd_title
Got mine on Amazon for like $8. You use it by the pinch so that should be a few year's worth.
The stuff I got was off of amazon and had the amounts on the bottle. NOW real Food Xanthan Gum Powder,... https://www.amazon.com/dp/B0014UH7J2?ref=ppx_pop_mob_ap_share
I usually only use a teaspoon for a whole blender full and really stabilizes and holds the sauce together nicely even when it’s high texture/chunky sauce
https://www.amazon.com/NOW-Foods-Xanthan-Ounce-Bottle/dp/B0014UH7J2/ref=sr_1_5_s_it?s=grocery&ie=UTF8&qid=1468194961&sr=1-5&keywords=xanthan+gum
> Xanthan gum is also hugely expensive.
No it's not
http://www.amazon.com/Xanthan-Gum-Powder-6-Ounces/dp/B0014UH7J2
$9 for 6 ounces, and you only need a tiny amount to thicken a big pot. That container will last you a year.