Reddit reviews Santa Fe Bean Company Instant Fat Free Vegetarian Refried Beans 7.25-Ounce (Pack of 8) Instant Vegetarian Refried Beans; All Natural; High in Fiber; Fat Free; Gluten-Free
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PUT SOME BEANS ON IT: Santa Fe Refried Beans are great on nachos, quesadillas, tostadas, tacos, burritos, or as a nutritious side dish for any Mexican meal. They're all natural, cholesterol free, high fiber, gluten-free & a delicious source of protein.SANTA FE BEAN COMPANY DEHYDRATED BEANS: Santa Fe Beans are convenient, nutritious and full of flavor. We make dehydrated beans because they're easy to make, retain more of their nutrients than canned beans, and taste like gourmet homemade beans in no time.TACO TUESDAY JUST GOT EASIER: Canned beans can be messy & inconvenient, and soaking beans overnight takes time. We make instant, dehydrated beans in easy tear pouches. They're great as backpacking or camping rations or as a part of any healthy meal.FOR FAST & EASY MEALS: Try our vegetarian refried beans, refried black beans, southwestern style refried beans, pinto beans, Borracho Beans made with dehydrated pinto beans, & chipotle refried beans. Add them to boiling water & they're ready in minutes.IF YOU'VE TRIED OTHER BEANS like Rosarita Refried Beans, La Preferida Refried Beans, Santiago Beans, Amy's Beans, Old El Paso Refried Beans, 365 Organics Beans, or La Sierra Beans, you're sure to fall in love with Santa Fe Bean Company's delicious beans.
Santa Fe Bean Co., Instant Fat Free Vegetarian Refried Beans, 7.25-Ounce Pack (Pack of 8) https://www.amazon.com/dp/B000FICDO8/ref=cm_sw_r_cp_api_fu0PAb35WF8B2
Amazon.
I bought a few of these I figure I can make these on the trail and use it in burritos for lunch for a day or two.
If you are doing from scratch, you probably need to do the beans from scratch. I would also recommend smashing the beans before dehydrating them, to make flakes.
But, since you are buying the beans, might as well buy pre-dehydrated beans like this
I ate a lot of freeze dried beans with instant rice on the trail. I used the foil bag a few times, keeping the unhydrated left over in a zip lock, and kept it in a cozy while rehydrating sometimes. I found I preferred to either put the bag in my jacket or sleeping bag when it was cold, when it wasn't cold it stayed too hot to eat so I would let it sit out to cool.
I eat a lot of mexican food and refried bean flakes (although never used that brand) are easy, quick, and delicious!