Reddit reviews Sous Vide Supreme Demi Water Oven, Black, SVD-00101
We found 5 Reddit comments about Sous Vide Supreme Demi Water Oven, Black, SVD-00101. Here are the top ones, ranked by their Reddit score.
Provides an easy way to prepare gourmet mealsSilent operation and push-button convenienceTemperature control keeps water within one degree of its ideal settingTemperature can be held for hours or daysHolds 8.7 Liters of water
Sells for $300+ on AMZN: https://www.amazon.com/Sous-Vide-Supreme-Water-SVD-00101/dp/B004CNT3M2/ref=sr_1_33?s=kitchen&ie=UTF8&qid=1499816681&sr=1-33&keywords=sous+vide
Could've sold it for $200 brand new and bought an Anova with proceeds.
Still, a nice find.
Meat glue and sodium citrate.
Black garlic.
Maverick dual probe wireless thermometer. You can stick 1 probe in the oven or smoker, 1 probe in the meat, then clip the wireless monitor to your pocket. When the meat hits your target temp, it beeps. If the meat temp or cooking temp varies outside the range you set, it beeps.
Turner.
Baking steel. Works better than a baking stone for making pizza.
Mortar & pestle. Food dehydrator.
Water oven.
Weber Smokey Mountain 18.5.
Sous vide and vaccuum
We have this guy and I sear it in a cast iron skillet for 30 secs on each side after the water bath. I have been having the same issue that searing overcooks it a bit... it even at 132F.
Thanks for the sub link, I can't believe it didn't occur to me that that would exist :)
Sous Vide Supreme $299
Sous Vide Supreme 10 Liter $399