Reddit Reddit reviews Top 100 Baby Purees: Top 100 Baby Purees

We found 2 Reddit comments about Top 100 Baby Purees: Top 100 Baby Purees. Here are the top ones, ranked by their Reddit score.

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Top 100 Baby Purees: Top 100 Baby Purees
Weaning your baby and transitioning to solid foodsFood allergiesTime-saving food preparation tipsFreezing and reheating your homemade baby foodTricks on finding the hidden nutrition in everyday foods
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2 Reddit comments about Top 100 Baby Purees: Top 100 Baby Purees:

u/FizzyDragon · 1 pointr/Parenting

A friend gave me a book of recipes that goes up to 12+ months, the first one I used with meat was a chicken(4oz) + sweet potato(medium) + apple dish. Chunk everything up, saute 1/4 cup of chopped onions in 1tbsp of butter first until they get see-through, toss the chicken in the onions until the outside is all cooked, dump the sweet potato and apple chunks in the pan, add a cup of chicken broth (or just water), raise to boil then lower to simmer for 15 minutes.

This one is cool because you can blast it with a food processor to be more or less puree-ish over time. Currently I don't make it as fully puree anymore and my kid (9mo) can chew on little chicken bits.

Also assuming you have introduced various veggies you can just make stews with them plus whatever meat. Today I made a beef stew with potatos, carrots, onions and beef in the slow cooker. If she was still littler I would pulverize it in the food processor but since she is good at handfeeding herself and the veggies are soft, I will just make pieces smaller by hand when I feed her, and pull the beef chunks into strings.

Edit: This is the book.

u/kinderdoc · 1 pointr/Parenting

I was intimidated initially too, but it was just ridiculously easy. From opening the cookbook to putting away the last container was 2 hours, once a week. I saved hundreds. I started at 6 months with pureed sweet potato (clean it, stab it with a fork, wrap in aluminum foil, oven 400 for 45 mins, throw in blender with some water to desired texture=baby food for a week) then got braver and tried most of the recipes in this book and stored them in these things. BPA free, freezer and microwave safe, 2 oz containers. Good luck!!