Reddit reviews Helect (NOT for Human) Infrared Thermometer, Non-Contact Digital Laser Temperature Gun -58°F to 1022°F (-50°C to 550°C) with LCD Display

We found 5 Reddit comments about Helect (NOT for Human) Infrared Thermometer, Non-Contact Digital Laser Temperature Gun -58°F to 1022°F (-50°C to 550°C) with LCD Display. Here are the top ones, ranked by their Reddit score.

NOTE: NOT for human. Helect infrared thermometer can be used both daily and industrial temperature measurement, such as cooking, refrigeration, steel, glass, plastics, food and so on.°C/°F switchable, automatic data hold, backlit LCD, low battery indicator, auto power off function. 9V Battery is includedEasily and quickly measure temperatures from a safe and hazard-free distance. NOTE: The diameter of the object under test must be bigger than the laser spot sizeBuilt-in red laser for precisely aiming. Distance Spot Ratio: 12:1, great to measure a long distance targetMeasurement range: -50°C to 550°C/ -58°F to 1022°F; Portable and anti-slip design makes it easy to get the temperature outdoors and indoors

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5 Reddit comments about Helect (NOT for Human) Infrared Thermometer, Non-Contact Digital Laser Temperature Gun -58°F to 1022°F (-50°C to 550°C) with LCD Display:

u/ganmurco · 4 pointsr/italy

il risultato mi pare perfetto ma mi permetto di suggerire la visione di questo video che permette di standardizzare il procedimento riducendo la possibilità di sbagliare: Carbonara Scientifica.

in riassunto (a memoria, o per lo meno è come faccio io attualmente):

cuocere la pasta come al solito
mettere in padella il guanciale/pancetta senza olio e farlo diventare croccante
nel frattempo scaldare a bagnomaria l'uovo sbattuto (per 180g di pasta io uso un intero e un tuorlo) e il formaggio (quantità ad occhio) fino a 62.5° continuando a mescolarlo con la frusta (per misurare la temperatura va benissimo questo termometro laser). una volta arrivati a tale temperatura mettere il contenitore dell'uovo a contatto con qualcosa di freddo (anche solo acqua va bene) e continuare a mescolare finché l'uovo non si raffredda, in modo da fermare la cottura
una volta cotta la pasta spostarla nella padella (a fuoco spento!) del guanciale/pancetta, unire l'uovo e amalgamare il tutto insieme al pepe.

u/mcgyver229 · 3 pointsr/Dabs

10.90

https://www.amazon.com/Infrared-Thermometer-Helect-Non-Contact-Temperature/dp/B071NBJJ2Q/ref=sr_1_4?keywords=temperature+gun&qid=1569601772&s=gateway&smid=A1RI0YHZ8J2HZU&sr=8-4

u/dopnyc · 2 pointsr/Pizza

You're welcome.

I recommend a cheap 'infrared' thermometer:

https://www.amazon.co.uk/Infrared-Thermometer-Helect-Non-contact-Digital/dp/B071NBJJ2Q

Not a cheap oven thermometer:

https://www.homedepot.com/p/Smart-Choice-Oven-Thermometer-L304432836/205581235

u/Seanslaught · 2 pointsr/hognosesnakes

Exo Terra sells a heat lamp and mount
7 inch lamp housing
bracket
The lamp housing supports up to a 150w bulb
And you might want to regulate it with a rheostat
Checking temps regularly with a temp gun

Or you can use a thermostat with the probe on the hot side to regulate the CHE, but I've heard of snakes moving them causing temps to drop or climb, depending.

u/jgrace2112 · 1 pointr/leopardgeckos

Order a thermometer gun. Cheap and accurate. Heat mat goes on the outside of the glass on bottom of tank so they can warm their bellies. Usually they have a sticky side so you can stick it to the bottom of the tank. Keep to one side so theres a warm side and cool side of tank. Reptile carpet or tile is the best substrate- there is a pinned post at the top of the subreddit that has more info.