Reddit Reddit reviews Victorinox Swiss Army Cutlery Fibrox Pro Curved Cimeter Knife, 14-Inch

We found 2 Reddit comments about Victorinox Swiss Army Cutlery Fibrox Pro Curved Cimeter Knife, 14-Inch. Here are the top ones, ranked by their Reddit score.

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Victorinox Swiss Army Cutlery Fibrox Pro Curved Cimeter Knife, 14-Inch
LARGE & SMALL BUTCHER TASKS. An excellent choice for butcher work, this cimeter knife was made to break down or slice large pieces of meat. Crafted with high carbon stainless steel, this knife is conical ground and ice tempered for long-lasting sharpness.CURVED EDGE. Made with a curved edge, this knife breaks down large pieces of meat while being able to trim close to the bone. The bolsterless edge offers full use of the blade, and is stamped from cold rolled steel for a light, maneuverable knife.EASY HANDLING. This knife features an ergonomic Fibrox Pro handle for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling and comfort.KNIFE DIMENSIONS. Stainless steel blade -- 14" in length. Meets the strict National Sanitation Foundation (NSF) standards for public health protection.TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.
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2 Reddit comments about Victorinox Swiss Army Cutlery Fibrox Pro Curved Cimeter Knife, 14-Inch:

u/Okeano_ · 4 pointsr/meat

This? Granton recommended? Advantage of that vs a slicer?

u/pjdias · 3 pointsr/food

Like a scimitar? I've seen them sold at restaurant supply stores.

Edit: Here's one on Amazon